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Vegan recipes that are easy to follow, tasty and healthy

This is a really filling dinner which can be eaten hot with vegetables and gravy or cold with a salad. As it takes an hour in the oven to cook, you can bake potatoes at the same time.


1 tin baked beans

4 oz. (100g) bread crumbs

4 oz. (100g) vegan 'sausage' mix, e.g. Sosmix.

1 onion.

Mixed herbs.

Sosmix packet

Preheat oven to Gas Mark 4 / 180 °C / 350 °F.


Mash the baked beans in a bowl and stir in the bread crumbs. Leave for 10 mins. In the meantime, chop the onion and fry for a few minutes. Add sausage mix, onion, 2 teaspoons of mixed herbs and salt and pepper to the bowl. Mix well and place into a greased loaf tin. Brush the top with oil and bake for one hour.

Serves 3 - 4

Click here for advice on abbreviations and measurements

This recipe is included in the Simple Vegan Recipes Cookbook

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